Experience the finely crafted bean to bar chocolate. With single source Guatemalan cocoa beans, stone ground in the traditional way, adding a touch of sea salt and a splash of candied limes.
Celebrating 10 years of Shaka Surf, enjoy the sensation of the salty sea, with the "zest" for life that Mark and the whole team share.
Ingredients: Cocoa beans (75%), organic unrefined cane sugar, sea salt, lime.
Size: 90g